HI I made pretty red velvet again this time, changing the recipe by a lil. My piping isn't very good yet, perhaps I was too gan chiong with the piping cos the cream cheese seemed rather soft this time. I totally forgot about the long day it has to last for tmr! I hope it doesn't get ruined on its way to school.
I think next baking session will be a cake! I hope I have the time, die tests die.
<3<3<3
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